Open Every Saturday Through October

7:30 am - Noon

4th St SE & 4th Ave SE

 Chef Demo hosted by the American Culinary Federation

Saturday May 26, 9:00-11:00

Artesian Fresh bottled water, tote bags, and gift certificates for purchase at the Market Info booth. All proceeds benefit RDFM programs and events.

Also at Market Info booth (free): Market brochures, MN Grown directories, Rochester Women Magazine, Radish Magazine, and help in locating a vendor or product.

This week's highlights:

Onions, garlic, carrots, potatoes, spinach, rhubarb, ramps, water cress, salad greens, green beans, cucumbers, fresh herbs, bedding plants, flower baskets,

beets, parsnips, turnips, rutabega; savory and sweet breads, noodles, dried goods,

lefsa, cookies, pies, pickles; preserves, jams and jellies made from farm-grown fruits and vegetables; honey, maple syrup, cheeses, milk,

quality hormone-free meats (elk, bison, beef, pork, lamb, goat, poultry),

dried arrangements, farm-fresh eggs, candles, soaps, and other specialty farm-produced products.





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Rochester Downtown Farmers Market